LA FLOR RESTAURANT Menu

Variety of breakfast pastries.

Seasonal fresh fruit and low-fat yogurt.

Warm organic maple syrup with a fruit reduction.

Homemade granola, fresh fruit, chia seeds

Sauteed spinach and tomato with home fries and toast.

Scrambled eggs with jalapenos, tomatoes, onion, refried beans, and tortillas.

Two eggs any style, sausage patty, home fries, toast

Steak, two eggs sunny-side up over refried beans, tortilla, red, and green salsa.

Fresh berries and whipped cream OR Homemade chicken tenders and chili honey

Homemade bread, avocado, sunny-side up egg, queso fresco, chia seeds

Farmer's goat cheese, homefries, homemade toast

Jalapeño, oaxaca cheese, homefries, homemade toast

Tossed over spicy cornmeal, chipotle aioli.

Rolled crispy tacos filled with potato, chicken, and cheese

Elbow pasta and multiple cheeses.

Roasted corn salad and chipotle aioli.

shrimp, chorizo, homemade corn chips

Crushed Doritos, lime-chip otle aioli, queso fresco

Romaine, Parmesan croutons, and anchovy dressing.

Manchego cheese, lemon olive oil, and plum tomato

Microgree ns, red onions, chile de arbol and lemon vinaigret te

Radish, plum tomato, avocado, jalapeño, cilantro, mango salsa

Radish, plum tomato, cilantro, red onion, queso fresco, avocado

Chickpea, cucumber, mango-sal sa, microgree ns, goat cheese

Homemade tomato sauce, oaxaca cheese, beer marinated pork, avocado, fresh cilantro, and onion.

Tomato sauce and mozzarella cheese.

Homemade tomato sauce, mozzarella cheese, and sauteed spinach.

Goat cheese, shallots, truffle oil

Shrimp, chorizo, onion, jalapeño, plum tomato, cilantro, cotija cheese

Fresh mozzarell a, roasted pepper, and lettuce.

Sun-dried tomatoes, pesto aioli, and lettuce.

Lettuce, tomato, mayo, onion, and french fries.

Lettuce, tomato, mayo, onion, choice of American, bleu, brie, or Oaxaca, and french fries.

Tomato, avocado, and pesto aioli.

Chipotle marinated barbecued pork and queso blanco.

Thinly pounded steak, lettuce, tomato, and pickled jalapeno.

Zucchini, mushrooms, red peppers, cilantro, onion, and guacamole. Served with a side salad and red and green sauces.

Marinated beef with chiles and cumin, cilantro, onion, and guacamole. Served with a side salad and red and green sauces.

Beer marinated pork, cilantro, onion, and guacamole. Served with a side salad and red and green sauces.

Jumbo shrimp and roasted red peppers, cilantro, onion, and guacamole. Served with a side salad and red and green sauces.

Grilled chicken, cilantro, onion, and guacamole. Served with a side salad and red and green sauces.

Jumbo shrimp and roasted red peppers with mashed potatoes between 2 homemade corn tortillas.

Zucchini, mushrooms, and red peppers with mashed potatoes between 2 homemade corn tortillas.

Marinated beef with chiles and cumin with mashed potatoes between 2 homemade corn tortillas.

Grilled chicken with mashed potatoes between 2 homemade corn tortillas.

Marinated pork with mashed potatoes between 2 homemade corn tortillas.

Roasted chicken, cotija cheese, raw onion, and mole poblano.

Mashed potatoes, mexquite corn salad, cactus leaf, guacamole, and chile asado

Stuffed with crabmeat, mashed potatoes, sauteed spinach, and corn scampi.

Braised in red wine, vegetable s, and Mexican spices, over mashed potatoes and spinach.

Slow-roas ted in chipotle sauce, over mashed potatoes with Mexican coleslaw.

Twice cooked potatoes, fried plantains

hanger steak, shrimp, mashed potatoes, spinach, white wine lemon-cap er sauce

Pan-roast ed, fingerling potatoes, sauteed greens, avocado-t omatillo salsa